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Wine and Fall Color Pairing

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Helwig Winery (11/12/17) Darrell Sano

Iron Hub Winery, Shenandoah Valley (11/12/17) Darrell Sano

Bella Piazza Winery, Shenandoah Valley  (11/12/17) Darrell Sano

Unless you’re a club member of one of California’s largest wineries, the welcome is often less than enthusiastic.

Not so in the Sierra Foothills. The wineries there are so lightly visited that the welcome is genuine and warm, and the tasting is often free.

Their hospitality, some extraordinarily exceptional wines and lovely fall color from late-October to mid-November

Counoise, Holly’s Hill (11/12/17) John Poimiroo

Maple, Holly’s Hill (11/12/17) John Poimiroo

make them a great choice.

Today, East Bay color spotter Darrell Sano and I visited the Sierra Foothill AVA, independently. He toured Shenandoah Valley vineyards in Amador County while I stopped in El Dorado County’s Pleasant Valley.

There, Holly’s Hill was holding a wine and cheese pairing, with cheese from an artisan cheese shop in nearby Placerville, which used to be called “Hangtown” for all the hangings that occurred there (the El Dorado County seat) in the late 1800s. Today, all that hangs there are sausages in the cheese shop.

Newtown Rd., Placerville (11/12/17) John Poimiroo

Bigleaf maple (11/12/17) John Poimiroo

At this time of year, Newtown Road, between Placerville and Pleasant Valley, is over hanging with bright yellow  bigleaf maple and orange black oak.

It’s the kind of scenic route that Darrell searches for among “the lofty hills and gentle curves in this somewhat hidden area” of California.

 

Shenandoah Vineyards (11/12/17) Darrell Sano

Turley Vineyards (11/12/17) Darrell Sano

Despite a late start from Oakland, he found “the morning light was still something to behold, illuminating the hills, intensifying the color.”

That’s why John Muir preferred to call the Sierra Nevada “the range of light.”

Darrell says that one thing he finds wonderful about fall is that “The quality of light at 1 p.m. is like 7 p.m. in summer… intensifying clarity and structure.”

He adds that though the Sierra foothills are peaking, its wine tasting “is never past peak.”

What Darrell enjoys most about tasting in Amador and El Dorado Counties are their  “bucolic hills, traffic-less roads, and no limos!”

You’re not likely to encounter backups as people pose for pictures beside their cars or with their girlfriends. You’ll have the road mostly to yourself, except for an occasional rancher, local or fellow oenophile.

As you motor, craggy Sierra peaks spray-painted white with fresh snow are glimpsed to the east, while the western horizon undulates with layers of purple foothills, scored by rows of vines.

It amazes me how many of California’s most famous labels grow zinfandel, syrah, mourvedre, grenache and viognier in the Sierra. It’s not something they brag about doing – “We grow our grapes in the Sierra!” – but they do.

Fiddletown (11/12/17) Darrell Sano

Farnham House hidden by fall color (11/12/17) Darrell Sano

Then, you sweep past workers picking olives, apples or pears. Harvest is still coming in, even if the grapes have long-since been picked. Darrell stopped and spent a moment talking to the olive harvesters and “relished the moment.”

In places you’ll find fall color surrounding 1855 Victorian structures, like the Farnham House in Fiddletown.

Soon after gold was found nearby, it got so busy that six stage coaches would stop there, each day.

“Today, Darrell was one of the few who stopped during his trip to pair fall color with wine tasting.

Sierra Foothills – Peak (75-100%) GO NOW!

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